The theme for Tuesday Photo Challenge is Delicious!
My husband likes ultra-thin crust pizza. All the pizzas we have had in the restaurants or bought from the stores are not thin enough for him. When we visited Mercy, Will, and Autumn during Christmas, we finally went to a restaurant in Portland, Oregon that makes ultra-thin crust pizza to his liking.
Last year, He started making homemade pizza. He watched videos to get different recipes. He only gave me the ingredients of his first recipe. Since then he kept a secret for the changes he made in the subsequent attempts. By the fifth try, he considered that he had perfected his recipe for his desired thinness and taste of the crust.
As for toppings, he always wants extra cheese and extra pepperoni. Eating too much cheese upset my stomach, so my portion of the pizza was always different, depending on the vegetables available in the refrigerator. I used to like Canadian beacon, so for the first try, I asked to have a thin layer of cheese with pineapple pieces. Subsequently, when he made pizza again, I chose different vegetable toppings on my portion.
Whatever secret recipe he has, his homemade pizza is super delicious. Oh, we made blackberry pie to go with the pizza.